Coffee consumption and reduced risk of developing type 2 diabetes: a systematic review with meta-analysis
March 26, 2018
Citations
Carlström M, Larsson SC. Coffee consumption and reduced risk of developing type 2 diabetes: a systematic review with meta-analysis. Nutr Rev. 2018 Jun 1;76(6):395-417. doi: 10.1093/nutrit/nuy014. PMID: 29590460.
All information presented is general and not intended as a substitute for individualized healthcare or advice. Please consult your healthcare provider about your personal health.
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